Dinner is served
Airman 1st Class Gary Rishel, 919th Civil Engineer Squadron, helps himself to the hot bar buffet for the Saturday evening meal during the UTA at the Outpost club. The Outpost Club, located on Duke Field next to lodging, has expanded its hours of operation and its list of activities and services provided for reservists and civilians at Duke Field. The Outpost is now serving Saturday evening meals from 4:30-6 p.m. for reservists in UTA status. As well as providing good food, the club also has $1 “Quick Shot” bingo, karaoke and a full bar with discounted drinks. Hours of operation are Monday – Friday, 11 a.m. to 1 p.m. for lunch, while the bar is open every Friday 3:30-7 p.m. and UTA Fridays and Saturdays until 10 p.m. (U.S. Air Force Photo/Staff Sgt. Jon McCallum)