U.S. Air Force Brig. Gen. William Holt, special assistant to the commander of Air Force Special Operations Command, taxis a U-28A Draco down the Hurlburt Field flightline during his “Fini” flight at Hurlburt Field, Florida, July 19, 2019. Holt has flown the U-28A for 12 years and has accrued approximately 700 flight hours in his 28 years of service in Air Force. (U.S. Air Force photo by Senior Airman Dennis Spain)

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Chief Master Sgt. Rocky Hart, 919th Special Operations Wing command chief, sells samples of chili to prospective voters at the Santa Rosa Mall Chili Cook-off held Feb. 9 in Fort Walton Beach, Fla. Kim's Commando Chili, named for its cook, Master Sgt. Kim Sayer, 919th Maintenance Operations Flight, took first place in the competition for best judge's choice chili and third for team showmanship. Sergeant Sayer first introduced her award-winning recipe at the wing's Family Day Chili Competition December 2007 where she beat out Duke competitors to move up to the mall competition. (U.S. Air Force Photo/Leslie Henderson)


Commando chili

Chief Master Sgt. Rocky Hart, 919th Special Operations Wing command chief, sells samples of chili to prospective voters at the Santa Rosa Mall Chili Cook-off held Feb. 9 in Fort Walton Beach, Fla. Kim's Commando Chili, named for its cook, Master Sgt. Kim Sayer, 919th Maintenance Operations Flight, took first place in the competition for best judge's choice chili and third for team showmanship. Sergeant Sayer first introduced her award-winning recipe at the wing's Family Day Chili Competition December 2007 where she beat out Duke competitors to move up to the mall competition. (U.S. Air Force Photo/Leslie Henderson)

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